This is a super simple dish that is perfect for any homemade seitan that you may have stored, and it takes less than 30 minutes to prepare. If you haven't tried making your own seitan yet, no worries, there is plenty of pre-packaged seitan available in most health food stores that you can use. But you should really try making your own someday - follow our recipe - it's super easy and super cheap!
Preparation Time: 10 minutes
Cooking Time: 20 minutes
Yield: 4 servings of about 1 cup each
2 small potatoes, chopped
1 medium onion, chopped
1 jar (15 ounces) Trader Joe's Curry Simmer Sauce (or the curry sauce of your choice)
3 tablespoons Trader Joe's Sweet Corn Chili (optional)
2 cups (approx. 16 ounces) prepared seitan- cut into large, bite-sized pieces
2 cups cooked rice (optional)
Oil for sauteing
Step 1: Saute the potatoes and onion in a little oil for about 10 minutes.
Step 2: Add the curry sauce and sweet corn chili (if you decided to use it), and the seitan. Mix well, cover, and let simmer for about 20 minutes.
Step 3: After simmering, the sauce should be well absorbed in the seitan. Serve over rice, in a wrap, or just eat as is. Enjoy!